Description
Elegant French choux pastries with airy texture and premium fruit filling inside.
Perfect for birthdays, catering, dessert tables, celebrations and gifting.
Ingredients
Choux pastry: Water, milk, butter, sugar, salt, wheat flour, eggs
Craquelin topping: Wheat flour, butter, sugar
Filling: Milk, egg yolks, sugar, vanilla paste, cornstarch, butter, white chocolate
Fruit confit (choice): Raspberry / Strawberry / Cherry
Decor elements: Almonds, sugar, vegetable oil
Storage & Serving
Keep refrigerated.
Best when served chilled.
Delivery
Delivery available to nearby areas (fee based on distance).
Pickup
Pickup by appointment — Schiller Park, IL
Lead Time / Order Deadline
Light choux shells with vanilla cream and fruity confit center.
2–3 days (depending on quantity and design)
Refrigerate. Best within 24–48 hours.
Contains gluten, eggs, milk, nuts (almonds).
